Fri-𝔂𝓪𝔂! Grab a friend & a martini!

Have you tried our slow cooked Guinness short ribs
Short Ribs-Mashed potatoes-French carrots-haricot vert-Guinness demi glace

𝓕𝓻𝓮𝓷𝓬𝓱 𝓸𝓷𝓲𝓸𝓷 𝓼𝓸𝓾𝓹 is back on the specials today!

Let us take care of the cooking & cleaning tonight!
𝓙𝓸𝓲𝓷 𝓾𝓼-𝓭𝓸𝓸𝓻𝓼 𝓸𝓹𝓮𝓷 𝓪𝓽 4:30

🦪Thanksgiving Eve with us🦪
𝓗𝓪𝓹𝓹𝔂 𝓱𝓸𝓾𝓻 4:30-6:00

Join us this wee𝓴!
𝓣𝓾𝓮𝓼𝓭𝓪𝔂 4:30- 𝓬𝓵𝓸𝓼𝓮
𝓦𝓮𝓭𝓷𝓮𝓼𝓭𝓪𝔂 4:30-𝓬𝓵𝓸𝓼𝓮
𝓣𝓱𝓾𝓻𝓼𝓭𝓪𝔂 𝓒𝓛𝓞𝓢𝓔𝓓
𝓕𝓻𝓲𝓭𝓪𝔂 4:30-𝓬𝓵𝓸𝓼𝓮
𝓢𝓪𝓽𝓾𝓻𝓭𝓪𝔂 4:30-𝓬𝓵𝓸𝓼𝓮

📸 @saltybroadstudios

✨Saturday night ✨
𝓑𝓪𝔂 𝓼𝓬𝓪𝓵𝓵𝓸𝓹𝓼 𝓸𝓷 𝓼𝓹𝓮𝓬𝓲𝓪𝓵𝓼

We will be serving our classic Haddock & lobster tonight!
Local haddock- fresh lobster meat-squash-tomatoes-haricot vert-fingerling potatoes-champagne beurre blanc

✨CHOPS 𝓽𝓸𝓷𝓲𝓰𝓱𝓽 ✨
𝓚𝓲𝓬𝓴 𝓸𝓯𝓯 𝔂𝓸𝓾𝓻 𝔀𝓮𝓮𝓴𝓮𝓷𝓭 𝔀𝓲𝓽𝓱 𝓾𝓼!

Join 𝓾s this week!
𝓣𝓾𝓮𝓼𝓭𝓪𝔂-𝓢𝓪𝓽𝓾𝓻𝓭𝓪𝔂
𝓓𝓲𝓷𝓷𝓮𝓻 𝓼𝓽𝓪𝓻𝓽𝓲𝓷𝓰 𝓪𝓽 4:30

Pan seared scallop
lentils-chorizo-squash-cherry tomatoes- balsamic reduction

Our barreled aged Manhattan is the perfect way to Thirsty Thursday 🍸

It’s a perfect day for oysters after all those sweets!

🤍📸: @saltybroadstudios

This vegetarian dish is a must try! 🍁Fall risotto
parmesan risotto-butternut squash puree- spinach- roasted mushrooms- truffle oil

🦞Lobster stuffed sole is always a good idea!

Fall is in the air!
Duck Confit Landaise
One duck leg- duck fat potatoes-haricot vert- cream shallot bacon sauce